Braised Rabbit 紅燒家兔
Braised Spicy Deer Tendon 麻辣鹿筋
Braised Venison in Brown Sauce  紅燒鹿肉
Deep-Fried Crispy Deer Filets 炸炒脆鹿柳
Deep-Fried Rolls with Five Shreds Filling and Scorpion 炸五絲筒全蠍
Fried Sparrow  炸麻雀
Hot and Sour Beef Tendon  酸辣蹄筋
Sautéed Bullfrog in Chili Sauce  饞嘴蛙
Sautéed Bullfrog with Pickled Peppers  泡椒牛蛙
Sautéed Deer Tenderloin in Hot Chili Oil  水煮鹿裏脊
Sautéed Eel with Duck Blood Curd  山城血旺
Sautéed Rabbit with Hot Spicy Sauce 麻辣玉兔腿
Sautéed Venison Filet with Tea Tree Mushrooms  茶樹菇炒鹿片
Special Rice Noodles  魚腥草拌米綫
Spicy Deer Tendon 辣味紅扒鹿筋
Spicy Pig Kidney  溫拌腰片
Steamed Bullfrog with Chili Pepper  籠仔剁椒牛蛙
Tasty and Refreshing Ox Tripe  爽口碧綠百葉